Zesty barbecue sauceDust off the deckchairs and get the beers on ice; it's barbecue season and we've got the ultimate sauce recipe from Chris Hicks at The Catherine Wheel Win a feast-filled stay at The CastleCalling all fine dining fiends, we've an overnight stay for two at The Castle Hotel in Taunton, complete with an evening feast cooked by top chefs for the taking Plating with prowessOne of the South West’s most talented chefs, Scott Paton of Boringdon Hall, shares his tips for creating Instagram-worthy plates Beer and barbecue matching masterclassUnsure of the best brew to accompany your barbecue lobster or dirty steaks this summer? Louise Treseder of Driftwood Spars reveals her best pairing pointers ShopOffers & win RecipesExplore our favourite recipes from the Food Insider’s Guide – we’ve got everything from starters and salads to main dishes and desserts Warm halloumi and peach salad Cornish negroni recipe Marinated monkfish cheek Meringue roulade with orange curd Insider’s findGet out and explore some of our fave restaurants, cafes, bars, foodie hotels and more across the South West. The Pumphouse St Moritz Hotel and Garden Villas The Kingswood Bar & Restaurant Inspire MeOur collections of great places to eat, shop, stay and cook. You’ll discover something only our insiders know about!Spring breaksTrencherman's collection Trencherman’s – The MovieFor 25 years, this trusted guide has revealed exceptional places to dine and stay in the West Country.Extract CoffeeCoffee but better. Expert tips on brewing the perfect cup from Extract Coffee Roasters and Boston Tea Party.