Click to return to home page
Click to return to home page
 
 
Salt Media


Simply Wood banner





Select location and/or date :

 

01 Jul 10 - 30 Sep 10

New Yard Restaurant
Throughout July, August and September New Yard Restaurant at Trelowarren will have a Lobster Supper menu for £30.
http://www.newyardrestaurant.co.uk

 
 

27 Aug 10

Northcote Manor Presents the Mini Proms
Northcote Manor is the perfect back drop for a night of melodious extravagance beginning with Pimm’s and scones served on the front lawns. The performance will follow and will include Parry’s ‘Jerusalem’, Elgar’s ‘Land of Hope & Glory’ and Arne’s ‘Rule Britannia’. After the performance there will be a supper served in the intimate candle lit restaurant, a short firework display, coffee and home made petit fours. Tickets available now £50 pp.
http://www.northcotemanor.co.uk/

 
 

29 Aug 10

Jazz on the Lawn Picnic
Back by popular demand is annual Jazz Day. The Manor’s house and grounds will be open rain or shine for an afternoon of Jazz and picnics. Delicious cream teas on offer and jugs of Pimm’s, but you supply the rest and relax on the lawns to the sound of music. Tickets £10 pp, family ticket £25.
http://www.northcotemanor.co.uk/

 
 

30 Aug 10

Newlyn Fish Festival
They'll be cooking demos, children's workshops, fish auctions and lots of entertainment.
http://www.newlynfishfestival.org.uk

 
 

16 Sep 10

The Plight of the Honeybee
As we are all too aware the honeybee population has been in serious decline in recent years and now the growth in urban bee keeping is starting to make some headway into redressing the balance.

Join Master Beekeeper and Vice President of the Devon Beekeepers Association Kathleen Thomas at Gidleigh Park and they will bring you up to date with the 'Plight of the Bumble Bee' and how we can help their survival.

9.30am - 3.00pm. £79 per person to include;
- A talk by Kathleen Thomas
- Morning coffee
- Apéritif and canapés
- Two Michelin Star lunch with a glass of wine
- Coffee and petit fours
http://www.gidleigh.com

 
 

30 Oct 10

Halloween Gourmet Evening
Enjoy a firelit evening at Hazelwood with a seasonal menu prepared by our head chef, Chris Scantlebury. A carefully selected glass of wine will be matched to each course. Dress up if you dare..........

Menu:

Halloween Pumpkin Soup Spiced with Ginger
*
Pan Seared Scallops with Lime & Coconut
* *
Fillet of Local Beef with Wild Mushroom Sauce,
Potato Rosti and Seasonal Vegetables
* * *
Trio of Desserts made with Hazelwood’s own Apples
* * * *
Coffee and Chocolates

£48 per person including wines
Vegetarians can be catered for, please advise in advance

BOOKING IS ESSENTIAL

info@hazelwoodhouse.com
01548 821232
www.hazelwoodhouse.com

 

It’s free to get your event listed on the website and in the magazine so please email your details to:
diary@food-mag.co.uk or
click here for the online form.


 


 
Brend Hotels Tile
Sign-up to the enewlsletter
Sign-up to the enewlsletter

food - your guide to the best restaurants, pubs, cafes, accommodation, recipes and shopping in Devon & Cornwall
food magazine and food online are produced by Saltmedia Ltd

Editorial enquiries: mail@food-mag.co.uk .Advertising enquiries: advertising@food-mag.co.uk