This airy restaurant housed in a converted barn in Summercourt is one of Cornwall’s hot new food finds. Continue reading
Located a stone’s throw from Dartmoor and two miles from the Cornish border, The Arundell Arms is perfect for a gourmet break in the countryside. Continue reading
Mill End Hotel’s welcoming restaurant, serving breakfast, lunch and dinner, is run by head chef Chris Billingsley. Continue reading
Set in the untamed landscape of Dartmoor, Prince Hall … Continue reading
Recharge your batteries with a gourmet break this spring at one of food’s all-time fave restaurants. You’ll dine in style at The Jack in the Green (voted 17th in the UK’s 2013 Top 50 Gastropubs) then stay overnight at Larkbeare Grange (voted the 2012 South West Bed and Breakfast of the Year). Continue reading
With panoramic views down the Mole Valley and across to Exmoor, The Devon View restaurant at the Highbullen Hotel Golf and Country Club is a superb place to enjoy some of the best local produce in North Devon. Continue reading
Porthleven’s new foodie haunt The Square is a fantastic spot for breakfast, coffee, or a light alfresco lunch with glorious views over the harbour. Continue reading
On the banks of the River Severn, The Old Passage Inn in Arlingham, Gloucestershire, is the perfect spot to enjoy fresh seafood prepared in the two AA rosette restaurant while taking in stunning views across the river and towards the Forest of Dean. Continue reading
Powells of Olveston
Scott Edmunds is the fishmonger at Powells of Olveston, and ...
Pengelly’s Fish
Sisters Angela Harrison and Jackie Provost (née Pengelly) run this ...
