French restaurants are en vogue once more; here's where to go
This week
The Food Lifestyle edit
From new artisan products to events and openings, find out everything we love this month.
Make breakfasts great again with this luxurious granola made from scratch in a Devon family kitchen using responsibly sourced and delicious ingredients.
Bookmark the arrival of Sae’s first foray into skincare. The Dorset-based seaweed bath specialists have been teasing its imminent launch on the grid.
Make summer holiday planning effortless. Forever Cornwall has a carefully curated collection of coastal stays, from chic chalets to contemporary sea-view retreats.
Get down to Teals on May 9, which is hosting the next of these boutique fairs showcasing talented, local and independent artists and makers, such as The Forest and Co (pictured).
Gloucestershire-based Tallow + Ash consults master perfumers to make incredible scents for its household products, made using plant-based and biodegradable ingredients.
Your cheat sheet to 146 outstanding indie coffee shops, cafes and roasteries in the capital – handpicked by experts – is here. Its accompanying app has also just dropped.
Pre-order the latest recipe book from author Claire Thomson. Her latest batch of recipes reads like a heartfelt letter to her eldest child, who has flown the nest for university.
Get in quick with Phoebe Smith's latest releases – they sell out very quickly. This Bristol-based potter makes functional tableware look anything but. She also runs workshops.
Raise your carbs game with artisan and organic pasta made in Cornwall. Crafted in small batches for exceptional taste, check out the fun shapes and tasty flavours.
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Cornwall's cultured coast
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Reviews
Jane Rakison slips away from Bath's busy streets to a Georgian pub where comforting food, warm vibes and local life collide
